Description
Prosciutto and Honey Burrata Pizza blends creamy burrata, savory prosciutto, and golden honey for a balanced sweet and savory dish.
Ingredients
Scale
1 ball pizza dough
1 ball fresh burrata cheese
4 to 6 slices thinly sliced prosciutto
1 to 2 tablespoons high quality honey
Olive oil for brushing
Fresh basil leaves
Crushed red pepper flakes optional
Flour for rolling out dough
Instructions
1. Preheat oven to 475°F and heat pizza stone.
2. Roll out dough evenly.
3. Brush with olive oil and bake 7 to 10 minutes.
4. Add torn burrata and prosciutto.
5. Drizzle honey lightly.
6. Bake 5 to 7 minutes until cheese softens.
7. Garnish with basil and serve.
Notes
Preheat pizza stone thoroughly.
Pat burrata dry before adding.
Drizzle honey lightly to maintain balance.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 5g
- Sodium: 450mg
- Fat: 12g
- Saturated Fat: 6g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 12g